in Recipes

Mojo Verde

Spread the love

Ingredients for 1 servings:

  • 2 cloves garlic
  • 1 bunch of coriander
  • 2 cups olive oil
  • 1 bunch of parsley
  • 1 pinch(s) of pepper
  • 1 pinch of salt
  • 5 drops of lemon juice

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Puree the herbs. First, chop the garlic cloves a little (do not press them!), then add them and puree. Add the oil until a sauce forms. The consistency depends on the intended use. For example, use less oil for a spread than for a barbecue sauce. Season to taste with salt, pepper, and lemon juice. Done.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Peach Trifle

Quick onion soup