Mushroom – Vegetable Spaghetti

Walnut cream cheese!

1. Original French cream cheese with walnut from Roi De Trefle, you can get 6 small portions at EDEKA, for example.

Clean the vegetables:

1. wash, plane

Endive from my garden, the first!

1. Halve the salad, cut finely (picture), wash, drain or simmer.

Mushrooms:

1. brush, cut in half into thin slices.

We begin :

1. Cook the spaghetti in salted water.

Roast meat :

1. Heat the fat in a deep pan. Fry 1 onion, add mushrooms and water. After 3 minutes add the carrots. Spice up !
2. Add zucchini, stir in cream cheese, chives and pistachios

pour off:

1. Drain the spaghetti, add to the rest.
2. Thicken the sauce a little.

Salad :

1. Peel and cut the garlic and onion. Make vinaigrette, make salad namibia.