in Dessert Recipes

Nougat parfait

updated

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Ingredients for 10 servings:

  • 1 small jar of Nutella, 450 g
  • 1 liter of cream
  • 6 egg yolks
  • 100 g sugar

Instructions

Working time approx. 15 minutes; Rest time approx. 4 hours; Total time approx. 4 hours 15 minutes

simple, quick Nutella ice cream

Heat the Nutella jar in the microwave until the Nutella melts. Meanwhile, whip the cream, sugar, and egg yolks until frothy. Once the Nutella melts, pour everything into a large bowl and mix well. Then place the bowl in the freezer until the mixture hardens. Remove the ice cream from the freezer 5 minutes before serving. 576 kcal per serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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