Contents
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Ingredients
- 360 g Rice
- 0,9 dL Water
- 1,5 tsp Salt
- 200 g Pitted dates
- 100 g Almond sticks
- 1,5 tsp 5-Spice Seasoning
- 0,5 tsp Garam masala
Coconut - curry sauce
- 500 ml Coconut milk
- 2 tsp Purple Curry
- 2 tsp Curry hot
- A little curry sAuce powder from the bAg
Chicken Breast
- 4 Chicken Breast
- Chicken Magic
Instructions
Oriental date rice
- Cut the dates into quarters
- Add rice, dates, almond sticks and all the spices to the water, bring to the boil and turn off the stove. Let the rice stand in the covered pan for about 20 minutes (until it is cooked and the water has been used up). Stir in between.
Coconut curry sauce
- Boil coconut milk and curries into a sauce Thicken the sauce with curry sauce from the bag. Bring in the spiciness according to your own taste.
Chicken Breast
- Season and fry the chicken breasts
- Tip 5: if you like, you can also cook 3 tablespoons of raisins in the rice
Nutrition
Serving: 100gCalories: 197kcalCarbohydrates: 33.7gProtein: 4.5gFat: 4.7g