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Our quick salad dressing

updated

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Ingredients for 2 servings:

  • 1 small onion(s)
  • 1 clove(s) garlic
  • 4 tbsp vegetable oil
  • 2 tbsp vinegar (mirabelle or other fruity)
  • 1 tsp mustard (medium hot, grainy!)
  • 1 tsp salt
  • 1 tsp sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Dice the onion into small cubes, add it to a shaker along with the finely chopped or crushed garlic and the other ingredients, and mix/shake well until you get a smooth sauce. We always use smoked garlic, which gives it a particularly delicious flavor. We enjoy this dressing with leaf salads or mixed salads.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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