in Recipes

Party wraps with cream cheese and turkey breast

updated

Spread the love

Ingredients for 5 servings:

  • 5 tortilla wraps
  • 10 slice(s) turkey breast, thinly sliced
  • 1 bag of lettuce, washed, ready to eat (e.g. 4 Seasons)
  • 1 pack of cream cheese (India)
  • 1 jar of remoulade
  • some ketchup
  • Sambal Oelek

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Lay out the wraps and spread a thin layer of Indian cream cheese in the center. Leave 2 cm of the edges unspread. Top with the 4 Seasons salad mix. Spread a little remoulade on top of the salad. Then top each tortilla with two slices of turkey breast. In a bowl, mix a little ketchup with sambal oelek and spread a thin layer of it on the turkey breast slices. Carefully roll up the tortillas tightly. Serve whole as a snack or sliced ​​as finger food.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Mikado cake a la Dagmar

Almond semolina soufflé