Pasta sauce à la McMoe

Ingredients for 4 servings:

• 400 g meat sausage
• 1 m.-sized onion(s)
• 2 m.-large leek(s)
• 2 tbsp butter
• 2 tbsp olive oil
• 2 small cans of tomatoes, chopped
• Salt and pepper, from the mill
• some tomato paste

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Leek – sausage – tomato sauce

Clean and rinse the leek, and slice into rings. Peel and dice the onion. Dice the sausage. Heat butter and olive oil in a saucepan. Add the sausage cubes and fry briefly over high heat. Add the onion and leek and sauté over medium heat with the lid closed for about 5 minutes. Increase the heat slightly, add the chopped tomatoes, and stir everything together. Bring to a boil briefly and season with salt, pepper, and tomato paste. A very tasty and inexpensive dish. We serve it with spiral pasta.