in Recipes

Pasta with shrimp

updated

Spread the love

Ingredients for 4 servings:

  • 1 cup sour cream
  • 3 tbsp ajvar
  • 3 points shrimp
  • 1 bell pepper(s), red
  • 1 tbsp olive oil or walnut oil
  • 1 pack of spaghetti
  • salt and pepper
  • chili powder
  • Paprika powder, sweet

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 25 minutes

Clean and finely chop the bell pepper. Fry it with the shrimp in hot oil for a few minutes. Stir in the aivar first, then gradually the sour cream, and season to taste. Meanwhile, cook the spaghetti, drain, and mix everything together.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Oat flakes

Baked broccoli on toast