in Drink Recipes

Peach-raspberry shake

updated

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Ingredients for 1 servings:

  • 250 g raspberries, fresh or frozen
  • 2 oranges
  • 500 ml buttermilk
  • 4 tsp honey
  • 1 can peach(s)
  • 1 pinch(s) cinnamon powder

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Blend the raspberries (frozen, thawed) with the orange juice, 250ml buttermilk, and 2 teaspoons honey and pour into glasses. Then blend the remaining 250ml buttermilk, the drained peaches, the cinnamon, and the 2 teaspoons honey together. Add about a tablespoon to the raspberry juice. If desired, stir lightly with a straw to create a marbled texture.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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