in Dessert Recipes

Peach sour cream with cinnamon sugar

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Ingredients for 2 servings:

  • 1 cup of cream
  • 1 pack of cream stiffener
  • 1 cup sour cream
  • 1 packet of vanilla sugar
  • 1 can peach(s) (halves), lightly sugared
  • e.g. cinnamon
  • n. B. sugar

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Whip the cream with the cream stiffener until stiff. Stir the sour cream with the vanilla sugar until smooth. Cut the peaches into small pieces. Mix the cinnamon and sugar. Stir the peaches into the sour cream, then carefully fold in the cream. Sprinkle with the cinnamon-sugar mixture, if desired (we like this: the more the merrier). This amount is enough for 2 fairly large servings (more like a sweet main course) or 4 smaller (dessert) servings.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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