Ingredients for 2 servings:
- 2 pear(s), ripe, juicy
- 250 ml orange juice, freshly squeezed
- 20 g candied ginger, finely chopped
Instructions
Working time approx. 15 minutes; Total time approx. 15 minutes
Peel the pears, halve them, and quarter them. Remove the cores and seeds. Chop them into small pieces and place them in a blender. Add the freshly squeezed orange juice, finely chop the candied ginger, and add it as well. Blend everything thoroughly, pour into two glasses, and serve.



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