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Pineapple bacon rings

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Ingredients for 4 servings:

  • 10 pineapples, in rings
  • 20 slices of bacon

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 6 minutes; Total time approx. 16 minutes

Drain the pineapple rings and wrap them in two slices of bacon. Grill for about 3 minutes on each side.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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