Ingredients for 12 servings:
- 1 pack of pizza dough
- 1 can of tuna
- 1 can of tomatoes, chopped
- 1 pack of feta cheese
- salt and pepper
- Garlic
- Paprika powder
- chili powder
- n. B. cheese, grated
Instructions
Working time approx. 25 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 40 minutes
Separate the tomatoes from the juice in a sieve. Crumble the feta cheese and add the tuna and tomatoes. Mix thoroughly. Season with spices and garlic. Oil a muffin tin. Cut out circles from the pizza dough slightly larger than a muffin. Place the cut-out circles in the holes. Spread the filling into the holes. Sprinkle with grated cheese. Preheat oven to 230°C (top/bottom heat). Bake for approximately 15 minutes.



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