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pizza roll

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Ingredients for 4 servings:

  • 125 g butter
  • 100 g whipped cream
  • 250 g ham
  • 100g salami
  • some cherry tomatoes
  • 200 g cheese, slightly melting
  • pepper(s)
  • Mushrooms
  • oregano
  • 10 rolls

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Combine butter with whipped cream, fold in the chopped ham and salami. Chop the remaining ingredients and fold in. Season with oregano. Cut ten rolls in half and spread with the mixture. Bake at 175 degrees Celsius for 10 to 15 minutes. Serve cut into pieces.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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