in Italy

pizza sauce

updated

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Ingredients for 1 servings:

  • 1 can of tomatoes, 400 g
  • 2 tbsp olive oil
  • 2 tsp salt
  • 1 tsp, heaped oregano, dried
  • 2 tsp, heaped sugar
  • 1 m.-sized onion(s)
  • 1 garlic clove(s)
  • pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

In stock in a jar, made here with the Thermomix

Peel and quarter the onion, peel the garlic, and add both to the TM with all the other ingredients. Stir for about 8 minutes at 80°C, speed 1. Immediately pour into small jars while still hot.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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