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Pizza slices

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Ingredients for 10 servings:

  • 85 g cheese, grated
  • 10 g diced ham
  • 5 g fried onions
  • 2 tbsp flour
  • 2 tbsp oat flakes
  • 4 egg whites
  • salt and pepper
  • Paprika powder, hot
  • 1 tsp oregano

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 35 minutes

hearty protein utilization, 10 pieces

Combine all dry ingredients. Beat the egg whites until stiff peaks form and stir in the dry ingredients. Scoop small heaps of dough with a tablespoon, place them on a baking sheet lined with baking paper, and bake for 20 minutes at 160 degrees Celsius.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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