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Poor East Prussian knight

updated

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Ingredients for 4 servings:

  • 8 slice(s) bread(s) (brown bread), stale bread is fine
  • 3 eggs
  • Salt
  • pepper
  • some vegetable oil

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

hearty

Whisk the eggs and season with salt and pepper. Dip the bread slices, one at a time, in the egg mixture and fry briefly on both sides in a pan with a little hot vegetable oil. Serve immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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