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Quark Muffins or Mini Cakes!

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Quark Muffins or Mini Cakes!

The perfect quark muffins or mini cakes! recipe with a picture and simple step-by-step instructions.

We need :

  • 2 Pc. Silicone molds
  • 125 g Butter at room temperature
  • 120 g Sugar
  • 1 teaspoon Vanilla sugar
  • 50 g Food starch
  • 100 g Sifted flour
  • 200 g Quark lean
  • 1,5 teaspoon Baking powder
  • 1 pinch Salt
  • 200 g Berry mix
  1. Beat the butter and sugar until frothy.
  2. Add eggs one by one, stir in.
  3. Add quark, salt and vanilla sugar.
  4. Mix the cornstarch, flour and baking powder, fold into the mixture.

Berry mix, from the forest!

  1. Frozen from last year, blueberries, forest strawberries, are pulled under the batter.
  2. With a tablespoon. I take small portions of dough and put them in the mold. Bake at 170 ° C for approx. 20 min.
Dinner
European
quark muffins or mini cakes!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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