in Recipes

Quark rolls

updated

Spread the love

Ingredients for 1 servings:

  • 250 g quark
  • 1 egg(s)
  • 1 pinch of salt
  • 1 packet of baking powder
  • 250 g flour

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

from my elementary school days

Combine all ingredients in a bowl and mix together. The dough will be sticky, so set aside some extra flour for shaping the rolls. Form the dough into small rolls with floured hands and place them on a baking sheet lined with parchment paper. Bake in a preheated oven at 250°C for about 20 minutes. This dough makes enough for about 6 small rolls. Tip: These rolls are delicious, and the recipe can be adapted with whole-wheat flour, seeds, and spices, among other things.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Quick Gorgonzola sauce

Dill sauce