in Dessert Recipes

Quick dessert

updated

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Ingredients for 4 servings:

  • 1 pack of wafer cups with chocolate (16 pieces)
  • 200 ml cream
  • 1 pack of cream stiffener
  • 200 g sour cream
  • ½ bag(s) of raspberry drink powder (e.g. Quench or Quick)
  • e.g. sugar sprinkles

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

in a waffle cup

Whip the cream with the cream stiffener until stiff. Mix the sour cream with half the sachet of drink powder. Fold the cream into the sour cream and fill it into a piping bag. Now fill the waffle cups with it and decorate with sugar sprinkles. It’s quick and delicious with Quench Orange.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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