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Quick dinner, but delicious

updated

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Ingredients for 2 servings:

  • 3 m.-large tomato(s)
  • 1 Camembert(s)
  • 4 slices of cooked ham (or 8 depending on the size)
  • 1 large onion(s)
  • 4 slice(s) bread(s), fresh, hearty
  • butter
  • 4 gherkins
  • Oregano (dried)
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Spread the bread slices with butter and place a slice of cooked ham on each slice. Slice the Camembert and place it on top of the cooked ham, along with the sliced ​​tomatoes and onions. Season with oregano, salt, and pepper. Cut the gherkins into strips or fan-shaped pieces and arrange them on top as a garnish.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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