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Quick favorite cake base

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Ingredients for 1 servings:

  • 250 g sugar
  • 1 packet of vanilla sugar
  • 4 eggs
  • 300 g flour
  • 1 packet of baking powder
  • 1 cup oil
  • 1 cup orange juice

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

All-In-Dough, recipe from my grandma

Combine all ingredients in a bowl, mix well, and then pour into two greased, breadcrumb-dusted 28 cm cake tins or three 26 cm springform pans. Bake at 160°C (convection oven) for about 15 minutes. The batter rises quite well, is nice and moist, and tastes much better than store-bought bases! Oh, and it freezes perfectly. That way, you’ll always have one on hand for when unexpected visitors arrive. Just defrost quickly, add the toppings, and drizzle with icing!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Quick favorite cake base

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