in Recipes

Quick meat sauce

updated

Spread the love

Ingredients for 4 servings:

  • 1 onion(s)
  • 500 g minced meat
  • some curry sauce
  • some tomato ketchup
  • Garlic
  • basil
  • Paprika powder
  • salt and pepper
  • Tomato paste
  • oil

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

simple and quick, popular with children, also for using up leftovers

Sauté the chopped onions in a little oil, add the minced meat, and fry until browned and crumbly. Mix the curry sauce and ketchup with water to taste and add to the minced meat. Add the tomato paste and let the sauce simmer for a while. Season to taste with salt, pepper, basil, paprika, and garlic.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Rhubarb cheesecake

Rhubarb and banana dessert