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Quick nut cookies made with 3 ingredients

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Ingredients for 1 servings:

  • 200 g nuts, ground, e.g. 100 g hazelnuts and 100 g almonds
  • 100 g sugar
  • 2 eggs

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

Preheat oven to 180°C for about 10 minutes. Mix all three ingredients well and shape into round cookies. Bake at 180°C for about 10-15 minutes (test frequently, as temperatures may vary from oven to oven). The cookies should still be soft when removed from the oven to keep them moist. Delicious both hot and cold! You can dust them with cocoa powder or powdered sugar, for example.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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