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Quick pasta salad

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Ingredients for 1 servings:

  • 2 stalk(s) spring onion(s)
  • 500 g pasta (horn pasta)
  • Balsamic vinegar
  • olive oil
  • Salt
  • Pepper, freshly ground

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

without mayonnaise – ideal as a barbecue side dish

Cook the pasta according to the package instructions. Trim and wash the spring onions and slice them into small rings. Combine the pasta and onions. Season with balsamic vinegar and olive oil. Let it rest in the refrigerator and season again with salt and freshly ground pepper before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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