in Recipes

Quick peanut butter cookies

updated

Spread the love

Ingredients for 1 servings:

  • 200 g flour
  • 200 g peanut butter, creamy or crunchy
  • 100 g sugar
  • 2 eggs

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

4 ingredients in a hurry

Preheat the oven to 180°C for about 10 minutes. Mix the peanut butter with the eggs. Add the flour and sugar and mix until smooth. Form the dough into round cookies and bake at 180°C for about 10-15 minutes. Baking time may vary from oven to oven. The cookies should be soft when removed from the oven. This will keep them moist. The cookies are delicious both warm and cold. You can sprinkle the cookies with sugar or decorate them with melted chocolate.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Yogurt juice drink

Vegan Parmesan substitute