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Raspberry-Orange-Apple Smoothie

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Ingredients for 2 servings:

  • 250 g raspberries (frozen)
  • 300 ml orange juice (100% fruit, direct juice)
  • 300 ml apple juice (100% fruit, direct juice)
  • 1 tbsp powdered sugar
  • 2 tbsp maple syrup

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

ice-cold refreshment for hot days

Place the frozen raspberries in a blender. Do not thaw beforehand! Add the apple juice and blend until smooth. Then add the orange juice, maple syrup, and powdered sugar and blend thoroughly again. Pour into two tall glasses and serve with a straw, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Raspberry-Orange-Apple Smoothie