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Raspberry – Peach – Dream

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Ingredients for 6 servings:

  • 250 g raspberries, fresh or frozen
  • 1 can peach(s)
  • 200 g whipped cream
  • 1 packet of vanilla sugar
  • 500 g low-fat yogurt
  • 75 g sugar, brown for sprinkling

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Thaw or sort the raspberries, if necessary. Drain the peaches and cut into small cubes. Mix the fruit together in a bowl. Whip the cream until stiff peaks form, gradually adding the vanilla sugar. Fold the whipped cream into the yogurt and spoon the cream over the fruit. Sprinkle generously with brown sugar and refrigerate until ready to serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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