in Drink Recipes

Red Pink

updated

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Ingredients for 1 servings:

  • 3 tea bags (rosehip tea)
  • ¼ vanilla pod(s)
  • 5 tbsp glucose
  • ½ liter of water
  • ½ liter apple juice

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes

Place the tea bags and the split vanilla pod in a tall container and pour boiling water over them. After 5 minutes, remove the tea bags and vanilla pod. Add the apple juice and season with glucose. Serve in warmed glasses.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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