John Myers
Rice Casserole
The perfect rice casserole recipe with a picture and simple step-by-step instructions.
- 1 pck Buttered vegetables
- 500 g Chicken meat
- 500 ml Broth
- 250 g Cream cheese
- 300 g Rice
- Cook the butter vegetables
- Fry the chicken, add the stock and add the buttery vegetables. Refine with cream cheese and season with salt and pepper.
- Cook rice and evoila
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