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Rice pan with fresh bratwurst

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Ingredients for 4 servings:

  • 200 g rice, cooked
  • 400 g bratwurst, fresh, deveined
  • 300 g carrot(s), grated
  • 3 tbsp soy sauce
  • 300 g broccoli
  • possibly salt and pepper
  • Oil, for frying

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Heat the oil and cook the carrots. Add the sausage and fry until lightly browned. Deglaze with soy sauce and add the cooked broccoli and rice. Season with salt and pepper, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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