Ingredients for 4 servings:
- 500 g cherry tomatoes, sweet
- 6 gherkins or small pickled cucumbers
- 1 onion(s)
- 4 tsp mustard
- 4 tbsp cucumber juice
- 2 tbsp balsamic vinegar, sweet
- 50 ml vegetable stock
- salt and pepper
Instructions
Working time approx. 10 minutes; Rest time approx. 10 minutes; Total time approx. 20 minutes
without oil
For the dressing, combine the broth with the mustard, cucumber juice, and balsamic vinegar, and season generously with salt and pepper. Wash and halve the tomatoes (slice plum tomatoes, dice large tomatoes for easy eating). Finely dice the onion. Slice the gherkins and toss everything with the dressing. Let it sit for a while before serving.



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