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Salad: Chives Salad – Saarland Cuisine

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Salad: Chives Salad – Saarland Cuisine

The perfect salad: chives salad – saarland cuisine recipe with a picture and simple step-by-step instructions.

salad dressing

  • 10 Hard-Boiled eggs
  • 1 heaped tsp Mustard
  • 1 Chopped onion
  • Salt
  • White milled pepper
  • 4 tbsp Oil
  • 1 tbsp Vinegar
  • 125 ml Cream

Salad dressing:

  1. Mix all ingredients together in a bowl and set aside.

Chive salad

  1. Clean the chives and cut into fine rolls. Dice the hard-boiled eggs. In a large bowl, mix the chives, diced eggs and the salad dressing together well

to dish out

  1. on plates with fried potatoes or fried potatoes
Dinner
European
salad: chives salad – saarland cuisine

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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