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Salad Gracia

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Salad Gracia

The perfect salad gracia recipe with a picture and simple step-by-step instructions.

  • 1 piece Fresh celery
  • 1 little one Jar of tomato peppers
  • 1 Green paprika
  • 2 Apples
  • 125 g Salad cream
  • 0,5 a cup Yogurt
  • 2 tbsp White wine vinegar
  • 1 teaspoon Honey
  • Pepper from the grinder
  • Finely chopped parsley
  1. Peel the celery and cut into cubes in salted water for 10 minutes. Steam, then drain and let cool down.
  2. Wash the green peppers, remove the seeds and cut into strips
  3. So now we make the dressing, mix the salad cream with the yogurt, vinegar, honey and pepper.
  4. Now quarter and core the apple, and cut the apple quarters into thin slices or plane depending on how you want it.
  5. Now put all the ingredients in a bowl and mix with the dressing and finally top with the chopped parsley. I wish you bon appetit
Dinner
European
salad gracia

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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