in Recipes

Salmon spread

updated

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Ingredients for 1 servings:

  • 1 pack of smoked salmon
  • 1 pack of cream cheese
  • 1 shot of milk

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Chop or dice the smoked salmon into tiny cubes. Add the cream cheese and mash with a fork until smooth. If desired, add a splash of milk to make the cream a little lighter.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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