in Recipes

School Cake for Simon

5 from 4 votes
Total Time 1 hour
Course Dinner
Cuisine European
Servings 6 people
Calories 444 kcal
Contents show

Ingredients
 

  • 175 g Butter
  • 180 g Sugar
  • 3 piece Eggs
  • 1 lemon Juice
  • 200 g Flour
  • 100 g Cornstarch
  • 2 Tl. Baking powder
  • 0,5 Cup Milk
  • 200 gr Powdered sugar

Instructions
 

  • Mix the butter, sugar, 3 eggs and lemon juice until frothy. Mix in the flour, starch, baking powder and lemon zest and stir in the milk. Put the dough in a 28cm form and bake at 180 degrees for 35 minutes.
  • Mix the powdered sugar with lemon juice on the cake and decorate as desired.
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Nutrition

Serving: 100gCalories: 444kcalCarbohydrates: 53.2gProtein: 3.8gFat: 24.1g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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