John Myers
Seafood Pasta
The perfect seafood pasta recipe with a picture and simple step-by-step instructions.
- 200 g Pasta
- 2 Toes Garlic
- 1 a cup Cream 30% fat, 200 g
- 1 a cup Cream cheese paprika-chili, 200 g
- 2 Tl Ready-Made pasta spice, consists of tomatoes, garlic, parsley, basil
- 1 shot Lemon juice
- 1 El Processed cheese
- 2 Tl Crab paste
- Seafood, I took some of my pickles
- And let the oil drain off as much as possible
- Http://Www..De/Rezept/491121/Meeresfruechte-In-Knoblauchoel.Html
- Salt and pepper to your own taste
- Rocket, I have a few twigs in the garden
- Freshly grated Parmesan, amount to taste
- Boil the pasta in salted water, as soft or firm as everyone wants it
- Peel and finely chop the garlic, finely chop the rocket
- Let the cream with the cream cheese, crab paste and processed cheese get hot, add the garlic and season with the spices, let the seafood get hot in the sauce. Simmer a little and season with the lemon and pepper. I hardly took any additional salt. That is a matter of taste and must be tried. This sauce is ready in a flash. Frozen seafood is also suitable. You can also prepare a quickly prepared meal with a lot of flavor. Finally, rub the Parmesan cheese over it and spread the chopped rocket on the plate.
- The vegetarians simply leave out the seafood.
Facebook Comments