in Favorite Recipes

Sesame Chicken Breast Fillet

updated

Spread the love

Sesame Chicken Breast Fillet

The perfect sesame chicken breast fillet recipe with a picture and simple step-by-step instructions.

  • 4 Chicken breast fillets
  • 2 tbsp Apricot jam
  • 2 tbsp Peanut oil
  • 75 g Toasted sesame seeds
  • Salt, pepper
  1. Heat the oven to 175 ° C top and bottom heat. Heat the peanut oil in a grill pan.
  2. Salt and pepper the chicken breast fillet. Fry in hot peanut oil for 5 minutes on each side. Brush with apricot jam and sprinkle with sesame seeds.

  3. Place in a baking dish and bake in the oven for 8-10 minutes.

Dinner
European
sesame chicken breast fillet

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Salad: Bean Salad

Pumpkin Pan