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Simple salad dressing with dark balsamic vinegar

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Ingredients for 1 servings:

  • 1 liter rapeseed oil
  • 100 ml balsamic vinegar, dark
  • 1 onion(s)
  • 2 tbsp mustard
  • 25 g sugar
  • 25 g salt
  • n. B. Pfeffer

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Combine all ingredients except the rapeseed oil in a blender until smooth and well blended. Then slowly add the rapeseed oil to the running blender. You can find a video of this recipe on our YouTube channel: https://www.youtube.com/channel/UCB4ZvbSQMi8azMGX6LAscPg?sub_confirmation=1

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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