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Simple vegetable salad

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Ingredients for 1 servings:

  • ½ small salad
  • 4 small radishes
  • 1 large tomato(s)
  • 0.2 cucumber(s)
  • 1 small carrot(s)
  • 150 ml natural yogurt
  • salt and pepper
  • Paprika powder
  • possibly honey

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Chop the lettuce, quarter the radishes, dice the tomato, dice the cucumber, and finely chop the carrot. Mix the natural yogurt with pepper, salt, and paprika and add to the vegetables. Mix everything together. At lunch, I add a little honey. For example, I don’t do it in the evening.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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