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Sliced ​​meat with Mixed Vegetables in Creamy Cheese Curry Sauce

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Sliced ​​meat with Mixed Vegetables in Creamy Cheese Curry Sauce

The perfect sliced ​​meat with mixed vegetables in creamy cheese curry sauce recipe with a picture and simple step-by-step instructions.

  • 400 g Pork strips
  • Salt and pepper
  • Hot paprika powder
  • Cumin
  • 1 Onion
  • 2 Garlic cloves
  • 1 packet Leipziger Allerlei TK
  • 100 g Processed cheese
  • 0,5 teaspoon Green curry powder
  • 0,125 liter Vegetable stock hot and liquid
  • 2 tablespoon Cream
  1. Wash the meat, dry it well and season it well with the first mentioned spices. Peel the garlic and onion and roast everything together. When everything has a healthy brown, add the vegetables and sauté them. Then add the broth and reduce by about half.
  1. Now put the stove on small and slowly melt the cheese, add the curry powder and let everything simmer for 10 minutes. Finally, stir in a dollop of cream. During this time, cook the pasta and put on the salad
  1. Enjoy everything together ……… Tastes good
Dinner
European
sliced ​​meat with mixed vegetables in creamy cheese curry sauce

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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