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Sliced ​​noodle salad with leek

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Ingredients for 4 servings:

  • 250 g noodles (sliced ​​noodles / soup noodles)
  • 4 slice(s) ham, cooked
  • 1 stalk(s) leek
  • 4 tbsp Maggi
  • 4 tbsp vinegar (herb vinegar)
  • 4 tbsp oil, neutral
  • Salt
  • pepper
  • possibly sugar

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

Cook the noodles, drain, and rinse in cold water. Trim the leeks and slice them along with the ham. Mix with the noodles. Make a marinade with Maggi, herb vinegar, and oil. Season with salt and pepper. Sweeten with a little sugar, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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