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Snowman Pizza

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Snowman Pizza

The perfect snowman pizza recipe with a picture and simple step-by-step instructions.

  • 400 g Flour
  • 200 ml Lukewarm water
  • 1 Yeast cubes
  • 2 tsp Salt
  • 1 tsp Sugar
  • 2 tbsp Olive oil
  • Gouda cheese
  • Olives
  • Carrot
  • —–Soße—–
  • 0,5 packet Sieved tomatos
  • Chopped garlic
  • Pizza seasoning
  • Oregano
  • Salt
  • —–Belag nach geschmack!—-
  1. Knead all ingredients into a dough and let rise. Knead again, roll out and place on a baking sheet lined with baking paper and let rise for another 15 minutes. Cover as desired. Cut a nose from the carrot and use olives as eyes and “stones”. With 180 ° air circulation 17min. (If the edges are “free”, brush them with oil)
Dinner
European
snowman pizza

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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