Ingredients for 1 servings:
- 400 g spiced speculatius
- 6 tbsp cocoa powder, instant
- 5 tbsp cocoa powder, unsweetened
- 50 g powdered sugar
- 125 g butter, cut into pieces
- 1 tbsp milk
- 2 tbsp granulated sugar
- 2 tbsp cocoa powder, unsweetened
Instructions
Working time approx. 30 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 30 minutes
Dany’s creation
Crumble the cookies using a food processor or in a sealed freezer bag. In a bowl, combine the crumbs with the instant cocoa, unsweetened cocoa powder, powdered sugar, and butter pieces. Add a little milk for consistency. The mixture shouldn’t be too mushy. In a small bowl, mix the granulated sugar with the cocoa powder until well combined. Now, with cool hands, shape the cookie mixture into small, bite-sized “poopoos” and roll them in the cocoa powder. Let them set on a plate in the refrigerator for about 1 hour. Store in an airtight container in the refrigerator for about 2 weeks. Kids love these snowman poops. If you don’t like speculatius biscuits, you can use the same amount of butter biscuits.



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