in USA or Canada

Sour Cream

updated

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Ingredients for 1 servings:

  • 250 g crème fraîche or sour cream
  • 250 g cream cheese
  • 150 g sour cream
  • some lemon juice
  • Salt
  • 1 pinch(s) of sugar
  • possibly vinegar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

à la Blockhouse

Mix the crème fraîche, quark and sour cream together until smooth and season the cream with salt, lemon juice, sugar and, if desired, a little vinegar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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