Spaghetti with quick tuna sauce

Ingredients for 2 servings:

• 250g spaghetti
• 1 jar Pesto Calabrese (with pepper)
• 1 small can of tuna, marinated in oil
• 2 tbsp olive oil
• 1 onion(s)

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

Peel and finely chop the onion. Add the pasta. Sauté the onion with a little olive oil in a fairly large pan, then add the tuna and fry briefly (drain the oil first). Finally, add the pesto from the jar and let it warm through. Meanwhile, drain the pasta (it should also be done by now). Add it to the pan with the tuna, toss once, and serve hot.