John Myers
Spicy Breaded Pork Steaks with French Fries
The perfect spicy breaded pork steaks with french fries recipe with a picture and simple step-by-step instructions.
- 4 piece Pork steaks fresh from the butcher I trust
- 1 something Breadcrumbs
- 1 something Own production of chilli oil
- 1 pinch Black pepper from the mill
- 1 pinch Sea salt from the mill
- 1 pinch Sweet paprika powder
- 1 something Flour
- 2 piece Egg whisked
- 1 something Rapeseed oil
- 450 g Oven french fries
- 1 leaf Parchment paper
- Rub the steaks sweetly with a little chili oil, black pepper and paprika.
- Then flour, pull through the egg and bread. Bake in rapeseed oil over medium heat until crispy.
- Stir a little breadcrumbs into the rest of the egg. Transfer to a non-stick pan and bake to make a pancake. Turn around once.
- Prepare the fries in the electric oven according to the package instructions.
- Serve everything together on preheated plates with dips of your choice. I.
Facebook Comments