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Spicy honey sauce

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Ingredients for 4 servings:

  • 3 tbsp liquid honey
  • 300 g tomato ketchup
  • 3 tbsp fruit vinegar
  • 2 cloves garlic
  • 1 tsp sambal oelek
  • 1 tbsp lemon balm, chopped
  • 1 tbsp parsley, chopped
  • 1 tbsp chives, cut into rolls
  • 1 tsp curry
  • Salt and pepper from the mill

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

tastes good with raclette, fondue, grilled food or, or, or….

Mix the honey with tomato ketchup and fruit vinegar in a bowl. Peel and finely chop the garlic cloves. Add the sambal oelek. Add the herbs, garlic, and chili peppers to the ketchup mixture and mix well. Season with salt, pepper, and curry powder and serve in a small bowl. Delicious with raclette, fondue, grilled food, etc.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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