in Recipes

spinach

updated

Spread the love

Ingredients for 2 servings:

  • 1 pkt. creamed spinach, frozen
  • 2 garlic cloves
  • ½ onion(s)
  • Vegetable broth, granulated
  • nutmeg
  • salt and pepper
  • oil

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Thaw the spinach; if you’re in a hurry, microwave it. Finely chop the garlic and onion and fry them in a little oil in a pan. Add the spinach, heat until hot, and simmer for a few minutes. Season to taste with vegetable stock granules, nutmeg, salt, and pepper.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Asparagus in Ultra – Plus from Tupper

spinach