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Spring rolls

updated

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Ingredients for 1 servings:

  • 400 g flour
  • 6 tsp baking powder
  • 2 pinches of salt
  • 60 g fat
  • 1 bunch chives, chopped
  • 200 g cream cheese with herbs
  • Condensed milk

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

delicious rolls with cream cheese

Make a dough from the first six ingredients. Form approximately 20 rolls from the dough and place them on a greased or parchment-lined baking sheet. Score the rolls slightly and brush with the canned milk. Bake at 200 degrees Celsius for 20 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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